Mach Bhaja Fried Fish

Mix Garlic Paste(1 1/2 tsp.), Dhanya Powder(1 tsp.), Chilli Powder(1/2 tsp.), Paprika Powder(1 tsp.), Haldi Powder(1/2 tsp.), Oil (2 tsp.) and Salt(1 tsp.) into a paste, add little water to get right consistency. Mix/rub the pieces of FISH with the paste. Heat 4 large spoonful of oil, Fry the spiced pieces of FISH in oil until both side is brown and remove when cooked. Fry 2 cups of cut Onion in the remaining oil with the paste until brown; garnish the fried onions on the Fish. As an alternative to frying you can grill or roast the spiced fish pieces.

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